Shikanji Premix Recipe: Make instant Shikanji premix at home and enjoy a cool, refreshing summer drink in no time. With this easy recipe, you can prepare delicious Shikanji in just minutes, which is completely natural and easy to store.
Shikanji Premix Recipe: Everyone loves to drink ice-cold Shikanji in the summer, but making fresh Shikanji every time can be time-consuming. If you prepare Shikanji premix at home, you can quickly make a delicious drink whenever you want. This premix is completely natural and contains no preservatives. You can store it for up to a few weeks. Simply mix a spoonful of the premix with water and your refreshing Shikanji is ready. This method is especially useful for children and guests.
Ingredients for making Shakanji Premix
- 1 cup powdered sugar
- ½ cup black salt
- 2 tbsp roasted cumin powder
- 2 tbsp black pepper powder
- ½ cup dried mint powder
- 1/2 cup lemon powder (or citric acid)
Easy way to make Shikanji Premix
- First of all, put all the ingredients in a big bowl.
- Mix them well so that there are no lumps.
- Fill the prepared mixture in an airtight container.
- Store it in a cool and dry place.
How to make Shikanji
- Take 1 glass of cold water
- Add 1-2 teaspoons of premix
- Mix well
- Add ice if desired
- Your instant Shikanji is ready!
