Recipe Tips: You can taste lemon-flavored Pani Puri at home, this is the recipe

Ingredients required:

• Chaat masala - Four tablespoons
• Black pepper powder - Two tablespoon
• Cumin powder - Two teaspoons
• Black salt - Two teaspoons
• Salt - Half teaspoon
• Lemon juice - 120 ml
• Water - 1600 ml
• Boondi - 20 grams

Make it this way:

Mix all the things in a vessel.

Now you taste the puri with this water.

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