Recipe Tips: You can also make semolina laddoos for guests



  • 200 gm semolina
  • 200 gm
  • coconut powder
  • desi ghee, 100 gm
  • chopped dry fruits
  • fresh cream


To make semolina laddoos, first of all, heat ghee in a pan. After this, you have to put semolina in it and roast it on low flame. Add coconut powder to it. Now you keep running it. After a while add dry fruits to it. After some time, you have to add boora to it and mix it well. After this, add fresh cream to it and mix. Stir the mixture and take it off the gas. After this, let the mixture cool down and then make laddoos.