Recipe Tips: Make Karnataka's sweet dish Mysore Pak with this method, definitely add these things!

Required Ingredients:

- 500 grams gram flour

- Ghee as required

- 600 grams sugar

- 2 teaspoons cardamom powder

- Pav bowl, chopped pistachios

You can prepare it in this manner:

Make sugar syrup in a pan.

Fry gram flour in ghee in another pan.

Now add the syrup to the gram flour.

When the gram flour turns brown, add cardamom to it and spread it in a greased plate.

After setting, cut this mixture into desired shapes.

In this way your Mysore becomes Pak.

PC: lifeberry

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