Recipe Tips: Make delicious guava pudding, this is the easy method
- Guava - eight
- Sugar - two cups
- Ghee - one cup
- Cashew- six tablespoons
- Almonds - six tablespoons
- milk - one liter
- Cardamom - one teaspoon
- Beetroot - two inch piece
Method of preparation:
First of all, boil milk in a vessel until it thickens.
Now pour water in the cooker and cook the guava and beetroot pieces in it until one whistle comes.
Now prepare a paste by grinding guava in a mixer.
Now heat ghee in a pan and fry cashews and almonds in it.
Now add sugar and guava paste and cook.
After two minutes, add cardamom powder and cook for five minutes.
In this way your guava halwa is made.
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