Recipe Tips: Make Coconut Katli on the festival of Holi, this is the method

Required Ingredients:

• Four cups of shell powder
• one cup of finely chopped cashews, pistachios and almonds,
• two cups of boora or sugar powder
• two spoons of ground green cardamom
• two cups of milk
• one cup of milk powder.

This is the method of preparation:

First of all, fry the coconut shavings in a pan.

Now put milk in the pan.

After this, add milk powder to it and cook it until it thickens.

After this add sugar powder or sugar powder to it.

Finally, add cardamom powder to it and spread it on a plate greased with ghee.

Now when set, cut it into the desired shape.

PC: life berry