Recipe Tips: If you also want to try something new then you can make Dahi Paneer Kebab

Ingredients

• 150 grams paneer (grated)
• 1 cup curd
• 2 chopped onions
• 1 tsp red chilli powder
• 1 tsp garam masala powder
• 5 tbsp cashew nuts (chopped)
• 10 tbsp bread crumbs
• Salt as per taste
• 4 green chillies (chopped)
• half tsp sugar
• Oil

Method:

First of all you have to leave some bread crumbs and oil. After this you have to mix all the ingredients together in a big bowl. Now make medium sized kebabs and wrap them in the remaining bread crumbs and heat oil in a pan and fry the kebabs until they turn golden. Ready Dahi Kebab can be served with chutney and sauce. 

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