Recipe Tips: Cashew Pista Roll will win the hearts of guests on Holi, make it with this method!


Essential Ingredients:

Cashews - 1500 grams

Pistachios - 600 grams

Sugar cubes - 1600 grams

Cardamom powder - ten grams

Silver leaf (for garnishing)

Prepare it by this method:

First of all make a paste of soaked cashews and pistachios.

Now mix sugar in both separately.

After this, cook both separately and add cardamom powder to them.

Now roll both of them and prepare them like a sheet.

Now prepare a roll by placing both of them one above the other.

Finally, garnish with silver leaf and taste it.

PC: lifeberry