Recipe of the Day: These chips are very tasty, make them with this method
- 1 cup millet flour
- 1 tbsp ginger chilli paste
- 1 tbsp ghee
- 1/8 tsp turmeric powder
- 1/4 tsp Kashmiri red chilli powder
- 1 tsp sesame
- Salt to taste
You can make it with this method:
First of all mix flour, ghee, ginger chilli paste and all the things in a vessel.
Now prepare a hard dough with the help of water.
Now apply ghee and roll out its chapatti.
Now cut them into triangle shape and spread them on the greased oven tray.
Now bake them in the oven at 160 degrees for 10 minutes.
This is how your chips are made.