Recipe of the Day: Make roasted masala cashew nuts at home with this method!

Essential Ingredients:

• Cashew
• nuts - four cups 
• Turmeric - one teaspoon
• Kashmiri red chili - two teaspoons
• Black pepper powder - one teaspoon
• Desi ghee/butter - four tablespoons
• Salt - as per taste

You can prepare it in this way:

First of all, heat desi ghee in a pan and fry cashew nuts in it for five minutes.

Now put cashews in a vessel and add turmeric, red chili powder, black pepper powder, and salt to it.

In this way, your roasted masala cashews are made.

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