Recipe of the Day: Make Pumpkin Halwa with these things, it will be very tasty
- Pumpkin - four kilograms
- Milk - two cups
- Sugar - four cups
- Milk powder - five hundred grams
- Green cardamom - four pieces
- Green color - half teaspoon (optional)
- Ghee - three grams
- Almonds - two hundred grams
- Cashew - two grams
You can prepare it with this method:
First of all, peel the pumpkin and cook it in milk and cardamom till it becomes soft.
Now put it in a big vessel.
Now crush it and heat it in steam.
After this add sugar and green color and mix.
Add dry milk powder to it before the water evaporates.
Now add ghee in it.
Later add cashew nuts and taste it.