Recipe of the Day: Make delicious walnut barfi on Shitalashtami, this is the recipe

Ingredients: 

Walnuts - four cups

Sugar - eight tablespoons

Milk powder - eight tablespoons

Milk - eight tablespoons

Nutmeg powder - four pinches

Ghee - four teaspoons

You can prepare it by this method: 

First of all, mix milk, milk powder, nutmeg powder and sugar in a vessel. 

Now put walnuts in ghee in another vessel and roast it in the microwave for two minutes.

Now add the milk mixture to it and microwave it for one minute.

Now keep it aside to set on a plate greased with ghee.

Now cut it into the desired shape. 

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