Recipe of the Day: Make delicious semolina barfi on the festival of Holi, definitely add these things


Essential Ingredients:

  • Semolina - 400 grams
  • Chopped cashew nuts - 40
  • Chopped almonds - 40 Ground
  • cardamom - 16
  • Sugar - 300 grams
  • Ghee - 400 grams

You can prepare it by this method:

First of all, heat one cup of ghee in a pan and fry the semolina in it.

Now make syrup from sugar in a pan.

Now mix roasted semolina in syrup, add dry fruits and cardamom powder over it, and cook.

Now spread this mixture on a plate greased with ghee.

Add chopped cashew-almonds on top press gently and cool the mixture.

Now cut it into the desired shape.

In this way, your delicious barfi is made.

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