Recipe of the Day: Make delicious onion pakodas during the rainy season, this is the method to make them

Essential Ingredients

• Onion - five grams
• Green chilli - two tablespoons
• Garam masala - two teaspoons
• Salt - three teaspoons
• Gram flour - two grams
• Turmeric - 2 teaspoons
• Coriander powder - 2 teaspoons
• Chaat masala - 4 teaspoons
• Coriander - four tablespoons
• Red chilli - four teaspoons

You can prepare it like this:

Mix salt in onion in a vessel and keep it aside for ten minutes. 

Now put everything in a vessel. Now prepare the solution by adding water to it. 

Now heat oil in a pan and fry the pakodas with this batter.