Recipe of the Day: Make delicious gourd pudding on Navratri, you can make it this way


Essential ingredients:

Five hundred grams of bottle gourd,

two spoons of ghee,

half a cup of dry fruits,

as per taste, jaggery,

half a teaspoon of cardamom powder,

half a cup of copra powder.

Make it in this way:

- First of all, heat ghee in a pan and cook grated gourd in it.

On the other hand, heat water in a vessel and put jaggery in it.

Now put this water in the bottle gourd and let it thicken.

Now add cardamom powder, copra bura, and chopped dry fruits in it.

In this way, your Lauki Ka Shahi Halwa is made.