Recipe of the day: Make Carrot Pea Pulao delicious with these things, this is the easy way to make it


Required Ingredients:

Rice soaked for 2 hours - Four cups

Carrot - Two cups

Peas - Two cups

Salt as per taste

Coriander powder - Two teaspoons

Garam Masala - Half teaspoon

Turmeric - Two teaspoons

Ghee - Four teaspoons

Cumin - Two teaspoons

Ginger - Two small pieces

coarse Ground urad dal vadis - 4 spoons

Make it this way:

Heat ghee in a pan and splutter cumin seeds in it.

Now cook ginger in it.

After this, cook rice, carrots, peas, garam masala, coriander, turmeric, and other ingredients in it.

Now put water in it.

Now after ten minutes, your carrot peas casserole is made.