Recipe of the Day: Make Cariwali Bhindi with this method, it will be very tasty.
Lady's finger - six grams
Raw mango - two
Fennel seeds - one teaspoon
Chilli powder - two teaspoons
Coriander powder - two teaspoons
Cumin powder - one teaspoon
A pinch of lemon juice
Salt - as per taste Nigella
seeds - one teaspoon
Ginger - two teaspoons spoon
Onion - four finely chopped
Sugar - one teaspoon
Black pepper - to taste
Oil - 3 tablespoons
You can prepare it with this method:
First of all, heat oil in a pan and fry the ladyfinger in it till it becomes soft.
Now fry the raw mango with sugar and keep it aside.
Now heat oil and fry nigella seeds and fennel in it.
Now fry onion and ginger in it.
Now add coriander, chilli, cumin powder, ladyfinger, mango, black pepper and lemon juice.
In this way your Bhindi is prepared.