Recipe of the Day: Make bottle gourd kheer on the festival of Holi, enhance the taste with these things

Ingredients required:

Grated bottle gourd - four cups

Milk - eight cups

Cardamom powder - four teaspoons

Chopped dry fruits - four tablespoons

Desi ghee - four teaspoons

Sugar - two cups

You can prepare it in this way:

First of all, grate the bottle gourd.

Now boil milk in a vessel until it boils 1-2 times.

Now heat desi ghee in a pan and cook bottle gourd in it.

When you add milk to the gourd cook it.

When the milk thickens, add sugar and cardamom powder, and then dry fruits.

In this way, your delicious kheer is prepared.

PC: lifeberry