Recipe: If you want to eat sweet food on Shravan Monday then try Malpua, the taste will leave you licking your fingers!
Many people keep fast on Shravan Monday. To please Bholenath, devotees offer different types of dishes along with worship to Bholenath. Let's learn today the recipe for delicious Prasad at home to please Bholenath. The recipe looks delicious and if you follow the steps given below you will have a very tasty dish. So let's know how to make a Tasty Malpua like market.
2 cups wheat flour,
a little cardamom,
250 grams of sugar,
Half a liter of milk
To make Malpua, first mix sugar in milk and keep it on flame for about half an hour.
Then add coconut flour and cardamom powder to the wheat flour and mix well.
Now mix it with milk and make a thick paste.
Now heat ghee in a pan and add a tablespoon of ghee to this thick paste.
Now fry the pua well from both sides. Your delicious Malpua is ready to eat.