Health Tips: Make delicious papads using this type of corn flour!



Corn flour - 2 kg

Papad Khar - 2 tsp

Cumin - 4 tsp

Red chilli - 2 tsp

Salt as per taste

Fennel - 2 tsp

Oil - 4 tbsp

You can prepare it by this method: 

First of all, pour water in a vessel and dissolve corn flour in it. 

Now add papad khar, red chilli powder, ground cumin fennel oil and salt and cook this solution in the cooker for ten minutes. 

Now add oil to it and cook on low flame for five minutes.

Now cool it and make small balls and then make small papads.

Now dry them in strong sunlight. 

In this way, your delicious papads are made.

Now fry them in oil.