Easy Snacks Recipe: A simple recipe that can be made quickly on the weekend

Here's a simple and quick snack recipe that you can prepare on the weekend:

Cheesy Garlic Breadsticks

Ingredients:

• 1 French baguette or Italian bread
• 4 tablespoons butter, melted
• 2 cloves garlic, minced
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded mozzarella cheese
• Optional: chopped parsley for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).

2. Slice the baguette or Italian bread in half lengthwise, creating two long halves.

3. In a small bowl, mix the melted butter, minced garlic, dried oregano, dried basil, salt, and black pepper.

4. Brush the garlic butter mixture evenly over the cut sides of the bread.

5. Sprinkle the shredded mozzarella cheese evenly over the garlic buttered bread.

6. Place the bread on a baking sheet and bake in the preheated oven for about 12-15 minutes or until the cheese is melted and bubbly, and the bread is toasted.

7. Optional: Garnish with chopped parsley for added freshness and color.

8. Once baked, remove from the oven and let it cool for a few minutes. Slice the bread into sticks or desired serving size.

These cheesy garlic breadsticks are perfect for snacking or serving as an appetizer. You can enjoy them on their own or serve them with marinara sauce for dipping.