Bihari-Style Tomato Chutney: Click to know how to make Bihari style tomato chutney

Bihari-Style Tomato Chutney: This is an excellent chutney that you can pair with dal, rice, roti, or paratha as a side dish. It is perfect to enhance the taste of your food.

Total time 25 minutes

Prep Time 10 minutes

Cooking time 15 minutes

For how many 4

Ingredients of Bihari-Style Tomato Chutney

1. 2 tomatoes
2. 2 whole garlic
3. 2-3 green chilies
4. 1 green coriander leaves
5. 1 onion, finely chopped
6. 1/2 tsp salt
7. 1/2 tsp roasted cumin powder

How to Make Bihari-Style Tomato Chutney

1. Fry tomatoes, garlic, and chilies on the gas.
2. When the skin gets burnt, remove it. De-skin the vegetables. Take a mortar and put garlic buds and green chilies together in it. Mash well.
3. Add green coriander and mash it well.
4. Now add tomatoes and make a coarse paste.
5. Add onion, salt, red chili, and roasted cumin and mix well.
6. Your Bihari-style tomato chutney is ready.