Steamed Palak Vada Recipe: Make Steamed Palak Vada at home, know the recipe here...


1 cup spinach (finely chopped)

1 cup wheat flour

Half cup gram flour and semolina

3 tsp ginger-garlic-green chilli paste


1/2 tsp turmeric powder and baking soda

2 tbsp coriander leaves (chopped)

1 tsp cumin

salt to taste

1 tbsp oil

1 tsp lemon juice

water as required


Mix all the ingredients and knead them.

Take the dough with greased hands and make medium size vadas.

Place the vadas on a greased plate and cook in steam for 10-15 minutes.

Serve with green chutney.