Recipe Tips: Make Cheese Pakora and feed it to children, they will like it



Mozzarella Cheese Cubes

Gram Flour Black Pepper


Pinch Turmeric Powder

1/4 tsp Red Chilli Powder

1/4 Baking Soda

Oil for frying


To make Cheese Pakora, you have to cut the cheese cubes into two parts and keep them in the freezer for 4-5 hours. After this, you have to make a thick solution by putting all the ingredients in the bowl except the oil from the ingredients that have been told. After this, you have to take out the cheese cubes from the freezer and dip them in the batter and fry them in hot oil.