Recipe Tips: Ginger garlic soup will remove the problem of cold, and cough, prepare it in this way

 | 
as

Required Ingredients:

Ginger piece - One inch

Garlic - Five

ghee

Carrot - 1/4 piece

Coriander leaves - Half teaspoon

Corn flour - One teaspoon

Black pepper powder - 1/4 teaspoon

Lemon juice - 1/4 teaspoon

Salt - as per taste

Make it this way:

First of all, heat ghee in a pan and fry ginger and garlic in it.

When the color of ginger-garlic turns golden brown, cook the carrots in it.

Now add water to it and boil it for five minutes.

Now put salt in it.

Now you have to mix water in the corn floor and put it in the soup.

After ten minutes, put black pepper powder in this soup and turn off the gas.

Now add lemon juice to this soup.

From above you put green coriander in it.

In this way your Ginger Garlic Soup is ready.