Recipe Tips: Garlic sev is very tasty, make it in this way in Indori style
A large number of people in India like to eat salty food. It is very tasty. Today we are going to tell you the method of making Indori Namkeen.
Gram flour - Four cups
Garlic buds -16
Turmeric - Half teaspoon
Red chili powder - Two teaspoon
Baking soda - Half teaspoon
Method of preparation:
First of all, prepare garlic paste in the mixie.
Mix garlic paste, and red chili powder in gram flour in a big vessel.
Now add turmeric, salt, baking soda, and two tablespoons of oil to it and knead it with the help of water.
Now cover this dough with a cotton cloth for a while and keep it aside.
Now heat the oil in the pan and fry the sev with the flour by applying oil in the machine.
After it turns golden brown, take it out of the pan.
In this way, your delicious garlic sev is prepared.