Recipe Tips: Chana Dal Barfi is also very tasty, make it this way

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Required Ingredients:

- Three hundred grams of condensed milk

- Almonds and pistachios (finely chopped)

- One cup of ghee

- Two teaspoons of cardamom powder

- Six cups of milk

- Three hundred grams of soaked chana dal

- One cup of coconut powder 

- Sugar

Make it like this:

First of all boil the gram dal.

Now grind the dal into a fine paste in the mixer.

Now heat ghee in a pan and cook by mixing chana dal paste, condensed milk, milk, and sugar.

Now add coconut powder, almonds, and pistachios to it.

Grease a plate with ghee and spread the mixture on it.

Now cut it into the shape of a barfi.