RECIPE: Here is the easiest recipe to make Tasty Kadhi of Bundi

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Today we are going to tell you about the recipe of Bundi Tasty Kadhi, so let's know.



Ingredients: - Gram flour, 200 grams, curd, 400 grams, cumin 1/2 teaspoon, fenugreek 1/2 teaspoon, asafoetida 2 pitch, 2 green chilies finely chopped, turmeric 1/3 teaspoon, red chili 1/4 Small spoon, salt as per taste, green coriander 1 tbsp, boondi 200 grams, oil as required



Method of preparation: - First of all mix the gram flour in curd well, after that keep the flame on the gas and put some oil in it, now add mustard seeds, cumin seeds, fenugreek, red chilies and after that add asafetida and turmeric powder.



Now add yogurt and gram flour solution and stir it well, after this add salt as per taste, keep stirring it till it comes to a boil, now add boondi to it, cover it and turn off the gas, serve it hot now |