Odisha dishes Recipe: Do not forget to enjoy these delicious Odisha dishes

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If you are going to visit Odisha, do not forget to taste these delicious Odisha dishes once with breathtaking views.


Odisha has always been famous all over India for its beaches and religious sightseeing, which is why millions of tourists visit Odisha every year. Along with the beautiful views here, the food here is also very pleasing to the tourists. Odisha serves one of the best dishes, which the tourists eat with great fervor.


This time when you go to Odisha, you do not return without testing some delicious and delicious food there, because today in this article you are going to tell about some of the best and wonderful dishes of Odisha, which if you do not try, If done, somewhere you will be able to get to know Odisha well. So let's know-

DahiBada and Aloo dum

It is not a big deal to introduce this dish to those who know Odisha closely, but those who are going to Odisha for the first time, or are thinking of going, then they must tell about this dish. It is also called Spiced Almond and Ghughni, which Odisha residents love. If you want to try the original taste of Odisha, then Dahi Bada Aloetam must be tried.

Rasbali

Rasbali is a famous and amazing sweet dish of Odisha. It is said that this dish was first made in the Baladevaja temple in Odisha, after which it became famous all over Odisha. This dish is also preferred in most of Odisha in Kendrapada province. Chhena, cream, milk, almond powder, saffron and cardamom powder are used to make this sweet, which makes it even more delicious.

Mudi- Mansa

If you are fond of eating non-veg, then Mudi Mansa is in front of you. It is very much liked in Odisha. The tasty gravy of mutton makes it even more delicious. It is more than like in the Mayurbhanj district of Odisha. If you are going to visit Odisha, do not return without testing it.

Chenna podas

Chhena Poda is a famous and traditional dessert of Odisha. It is specially made as a Prasad for Lord Jagannath. It is crispy with sweet spring and light juicy inside which makes it even tastier. If you want to try some of the best desserts in Odisha and have to take prasadam for Lord Jagannath temple then you must think about this dessert.

In the same way, you can try Pakhala Bhat, Saga Monga, Dal in Dalma and vegetable in the Ghanta for eating in Odisha. Of course, all these tests will make you go to Odisha again and again.

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