BENEFIT OF CAULIFLOWER: Eating cauliflower in winter has so many precious and special benefits

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Cauliflower comes as soon as winter comes and it looks very tasty to eat, today we are telling you the benefits of it



Cauliflower contains phosphorus, protein, carbohydrate, and iron, besides vitamins A, B, C, iodine, and potassium and a small amount of copper which provides nutrition to our body



Consumption of cauliflower clears the blood and gets rid of skin diseases, you can also make juice by drinking it


Cooking green parts of cauliflower in rice water and taking it cures colitis, stomachache, or other stomach related diseases.


In case of pain or swelling in the throat, grind the leaves of cabbage and extract its juice, and in pregnancy also, cabbage is very beneficial. It contains plenty of folates, vitamin A and vitamin B.