Greek Salad with Lemon Dressing

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Greek Salad with Lemon Dressing is a healthy and delicious mix of a lot of salad veggies along with cheese! This is a simple-to-make Mediterranean recipe. What’s more, if you are a health freak then you must try this salad as it is is low on carbs and high on nutrition! The lemon juice dressing adds a tangy flavour to the this salad. This quick and easy-to-make salad is a no-cook recipe and can be had for brunch, lunch or dinner. It is ideal to be served on game nights, dates or Sunday brunch too! Try this salad recipe!

INGREDIENTS

3 tablespoon parsley
salt as required
2 teaspoon oregano
25 gm cheese- feta
2 red peppers
2 small capsicum (green pepper)
4 medium tomato
2 teaspoon black pepper
2 teaspoon garlic
1 handful lollo rosso lettuce
8 black olives
2 yellow pepper
4 medium onion
2 medium cucumber
For Dressing
2 tablespoon virgin olive oil
3 tablespoon lemon juice
1 tablespoon white wine vinegar

INSTRUCTIONS

  • Wash and cut the cucumbers, tomatoes, capsicum, red bell peppers and yellow bell peppers into triangles. Also, chop garlic and parsley, cut onions into quarters and cheese into cubes. Keep all of them aside in separate bowls.
  • Prepare the dressing by adding lemon juice, oregano, vinegar, garlic, salt, black pepper, olive oil and parsley in it. Mix them well.
  • Take a deep bowl and add cucumbers, tomatoes, onions, capsicums, olives, red and yellow bell peppers in it. Mix well.
  • Then, pour the dressing over the cucumber mixture and add lettuce leaves. Mix them well. Now add cheese cubes and toss gently. Serve!

Source: http://recipes.timesofindia.com/recipes/greek-salad-with-lemon-dressing/rs58910127.cms

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