Cookie Muffins


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations. Fusion food is a general term for the combination of various forms of cookery and comes in several forms. So here is the recipe:

Lahori Paneer Kofta


  • Refined flour (maida) 1¼ cups
  • Baking powder 1 teaspoon
  • Butter ¼ cup + 1 cup
  • Castor sugar (caster sugar) ¾ cup
  • Eggs 4
  • Vanilla essence a few drops
  • Milk as required
  • Chocolate cookies crushed as required


  1. Preheat oven to 180º C.
  2. Sift together the refined flour and baking powder into a bowl. Set aside.
  3. Cream together 1 cup butter and castor sugar in another large bowl till fluffy.
  4. Add one egg at a time and continue creaming. Add vanilla essence and cream further till light and fluffy.
  5. Add the flour mixture and mix well. Ensure that there are no lumps formed. Gradually, add milk and mix well.
  6. Line cupcake moulds with the cupcake paper cases.
  7. Mix the remaining butter and the crushed cookies, keeping some for topping. Put in the lined moulds to make a base.
  8. Pour the prepared batter over it and top with the remaining crushed cookies. Put them in the preheated oven and bake for 15-20 minutes. Remove from heat, cool and demould.
  9. Serve.

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