Aspirin may down preeclampsia risk in pregnant women

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A new research revealed that, women who consume low dose of aspirin every day all through the first trimester of pregnancy can considerably lowers their risk of developing preeclampsia — a condition characterized by high blood pressure that can cause premature birth, maternal and foetal death.

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Preeclampsia is considerably dangerous pregnancy problems characterized by high blood pressure, swollen feet, ankles, face and harsh headaches. The research revealed that women who took low-dose aspirin (150 mg) in their first trimester of pregnancy demonstrated a 62 per cent decline in the rate of pre-term preeclampsia that results in delivery prior to 37 weeks.

Moreover, the more harsh form of preeclampsia, that causes premature birth prior to 34 weeks, was decreased by 82 per cent as a result of aspirin intake. Kypros Nicolaides, Professor at King’s College London has also conveyed that, perfect proof that women can take effortless measures in the first trimester of pregnancy to considerably reduce their chances of developing pre-term preeclampsia.

David Wright, Professor at University of Exeter has also further conveyed that, aspirin can prevent preeclampsia in elevated risk pregnancies.

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We hope that this will change clinical practice and enhance pregnancy outcomes for mothers and their babies. As per the World Health Organization suggestions, low-dose aspirin may help prevent preeclampsia in women at elevated risk and should be commenced prior to 20 weeks of pregnancy.

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